Gluten Free Chocolate Cereals
Simple 5-ingredient gluten free chocolate cereal recipe that's keto-friendly and naturally sweet. Ready in under 30 minutes!
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Ingredients
- 1 cup Almond Flour
- 1/2 cup Almond Butter
- 3 tablespoons Coconut Flour
- 4 tablespoons Granulated Sugar/ Keto Sweetener I recommend this one (amazon)
- 1/4 cup Cocoa Powder
Instructions
- Preheat the oven to 350°F and line a baking sheet with parchment paper.
- In a large bowl – combine the almond flour, sugar or sweetener, coconut flour, and cocoa powder. Mix well until evenly distributed.
- Add the almond butter and mix until a dough forms – use your hands.
- Roll the dough into small balls. Place them on the prepared baking sheet, spacing them about 1 inch apart.
- Bake for about 12 minutes.
- Remove from the oven and let cool on the baking sheet for at least 20 minutes before serving. Enjoy!
Servings: 2 servings
Cost: $15