Anna Smith

These gluten free madeleines are soft, buttery, and have that classic shell shape that makes them look fancy even though they’re really simple to make. If you’ve ever thought madeleines were too tricky to bake gluten free, this recipe will change your mind. They come out golden, light, and just as good as the traditional … Read more

These gluten free fig newton bars are one of my favorite treats to make at home. They taste just like the classic cookies you remember, but without any gluten. The filling is made with dried figs simmered with a little honey, lemon juice, and cinnamon. It comes together in minutes and tastes so much better … Read more

This gluten free strawberry cream cake roll is one of those desserts that looks really impressive but is actually pretty simple to make. It’s a light, fluffy sponge cake filled with fresh whipped cream and sliced strawberries, then rolled up into a beautiful spiral. Every slice looks like it came from a fancy bakery. And … Read more

This gluten free chocolate truffle torte is one of the richest, most decadent desserts you can make. And it’s surprisingly simple to put together. It has a dense, fudgy center that almost melts on your tongue. Think of it like a giant chocolate truffle in cake form. The best part is that it’s naturally gluten … Read more

These gluten free cinnamon sugar palmiers are flaky, buttery, and coated in crispy caramelized cinnamon sugar. They look fancy but they’re actually pretty simple to make. If you’ve ever seen palmiers at a bakery and thought they must be complicated, I promise they’re not. It’s basically a layered dough that you fold up, slice, and … Read more

This gluten free cinnamon crumb cake is soft, tender, and loaded with buttery cinnamon crumbs on top. It’s the kind of cake you want with your morning coffee or as an afternoon treat. If you’ve been missing classic crumb cake since going gluten free, this one will make you really happy. It tastes just like … Read more

These gluten free chocolate chip cookie bars are one of my favorite things to bake. They’re chewy, buttery, loaded with chocolate chips, and so easy to make. The whole recipe comes together in one bowl. No mixer needed, no chilling the dough, no rolling anything into balls. You just spread the batter in a pan … Read more

This gluten free ooey gooey butter cake is one of those desserts that people go completely silent eating. It’s rich, sweet, and has that perfect gooey center that makes you want another piece right away. If you’ve never had a gooey butter cake before, it’s a classic St. Louis dessert with two layers. A buttery … Read more

If you’ve been looking for a really good gluten free dessert that actually impresses people, this chocolate bread pudding is it. It’s rich, chocolatey, and incredibly comforting. I love bread pudding because it’s one of those no-fuss recipes where you basically mix everything together, pour it in a dish, and let the oven do the … Read more

If you’ve been looking for a good gluten free cookie that actually tastes amazing, you’re going to love this one. These glazed lemon cookies are soft, buttery, and full of real lemon flavor. I’ve made these so many times now and they always disappear fast. The combination of lemon juice and lemon zest in both … Read more