Gluten Free 3 Ingredient Cookies
Make amazing gluten free cookies with just 3 simple ingredients. These almond flour cookies are naturally low carb and high protein.
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Ingredients
- 2 cups Almond Flour (I recommend this one – amazon)
- 1 cup Powdered Sugar or Powdered Sweetener
- 2 large Eggs
Instructions
- Preheat your oven to 370°F .Then, In a large bowl, combine almond flour and powdered sugar / sweetener. Mix well.
- Separate eggs (save yolks for later). Add the egg whites to the flour mixture. Knead until dough forms.
- Roll the dough into small balls and place on parchment lined baking sheet. Press down and flatten them. Use a fork to create holes.
- Whisk the egg yolks and brush over cookies. Bake for 10-12 minutes until golden brown.
- Let the cookies cool on baking sheet for 10 minutes before serving.
Servings: 14 cookies
Cost: $15