Anna Smith These gluten free peanut butter oat clusters are one of my favorite snacks to make when I want something sweet but not too complicated. They come together in minutes and taste way better than most store-bought snack bars. The base is just oats and peanut butter with a touch of maple syrup. Simple stuff, but … Read more
These homemade gluten free sweet potato chips are one of my favorite snacks to make. They come out crispy, a little smoky, and honestly hard to stop eating once you start. The recipe is super simple. All you really need are sweet potatoes, olive oil, and a couple of seasonings. Nothing fancy, nothing complicated. If … Read more
I love recipes that use just a handful of ingredients and still turn out really good. These gluten free cheesy cauliflower crisps are exactly that kind of recipe. You basically take cauliflower, add some cheddar cheese and a few seasonings, shape them, and bake. The result is a crispy, cheesy little snack that disappears fast. … Read more
If you love tortilla chips but need a gluten free option, you are going to really enjoy this recipe. These gluten free almond flour tortilla chips are crunchy, salty, and perfect for dipping. They are made with just a handful of simple ingredients. No special equipment needed, and the whole thing comes together pretty quickly. … Read more
If you love snacking on cashews, you need to try these gluten free everything bagel cashews. They are crunchy, full of flavor, and so easy to make at home. The everything bagel seasoning gives them that classic savory taste you know from bagels, but in snack form. Once you start eating them, it’s honestly hard … Read more
If you need a quick and tasty snack that you can make in under 10 minutes, these gluten free sea salt edamame snacks are exactly what you’re looking for. They’re simple, savory, and honestly kind of addictive. Edamame is naturally gluten free, which makes it a great option if you’re avoiding gluten. No special substitutes … Read more
If you’ve ever scooped the seeds out of a pumpkin and thought about roasting them, this is the recipe you need. These savory roasted pumpkin seeds are simple, crunchy, and seriously good. The seasoning on these is what makes them special. A little garlic powder, some Worcestershire sauce, salt and pepper. That’s really all it … Read more
If you’re looking for a simple snack that you can make in no time, these gluten free apple cinnamon granola bites are exactly what you need. They’re chewy, lightly sweet, and have that cozy apple cinnamon flavor that just works any time of year. Great for meal prep, lunchboxes, or just having something ready to … Read more
Today I want to show you how to make gluten free baked plantain chips at home. They come out perfectly crispy, slightly salty, and honestly just as good as anything you’d buy at the store. The recipe is super simple. You only need a few basic ingredients, and the whole thing takes about 25 minutes … Read more
If you’re looking for a quick and tasty snack, these gluten free honey sriracha almonds are about to become your new favorite. They’re sweet, spicy, and completely addictive. The combo of honey and sriracha works so well on roasted almonds. You get that sticky sweetness first, and then the heat kicks in just enough to … Read more